Binding | Paperback |
Book Title | The Complete Book Of Turkish Cooking |
ISBN | 9780710305244 |
Subject Area | Cooking, Social Science |
Publication Name | Complete Book of Turkish Cooking |
Publisher | Routledge |
Item Length | 9.2 in |
Subject | Regional & Ethnic / Turkish, Regional Studies, Anthropology / General |
Publication Year | 1995 |
Type | Type |